Food Blog Entry #112

8/10

Two weeks ago I must of tried going to the Nordstrom Cafe Bistro three days in a row. Three failures frustrated me enough, since then I hadn't even thought of of going near the Bistro...until today.

Today was a new day, a more free day! Unlike other days of the week the streets are clear on Sunday morning. In addition, with Father's Day out of the way, the malls are pretty empty as well. With those two factors in action my mom and I seized the day and darted to Dadeland Mall, parked right in front of Nordstrom and made our way to the lovely Cafe Bistro.

Blackened Sea Bass Sandwich: Blackened sea bass fillet, garlic aioli, mixed greens, tomato, on a toasted cibatta bread. Served with a side of bistro french fries and koalamata olive dip.

One of the two chef's specialties.

No comments:

Post a Comment