Food Blog Entry #273

8/10

Pasha, our waiter, was very informative about my meal. He even brought out the special ingredient that Red Lobster uses to make the Jambalaya extra spicy. Pasha even wrote down his phone number and email for me, just in case I need help in the future...he understands that moving to a new place is a bit of a scary situation. I was happy to know that there are people out there who care.

It was about dessert time and Pasha suggest the warm lava cookie, but you guys know me...I never order the same thing twice. To fix this problem I just ordered the other famous dessert, anyway I'm tired of chocolate...I hate the stuff (for now).

Warm Apple Crumble A La Mode: Tender apples baked until golden with a crumbly brown sugar, cinnamon, walnut and almond topping. Served warm with vanilla ice cream.

Before taking a bite out of this I had to stretch for a good minute...where I believe (I'm not entirely sure) my mom scooped up a little. The world may never know.